Description
Product details
Product information
Swiss chard ‘Pink Peppermint’ produces candy-pink and white stems with wrinkled green leaves that cook like spinach. This annual grows to about 450 mm tall and delivers a high yield. Ideal for full sun in pots, patios, borders and vegetable plots. Sow April to August and harvest July to November. Pack contains approximately 50 seeds.
- Plant in April, May, June, July, August, Harvesting period July, August, September, October, November
- Instructions for planting – We are more than just a team; we are your gardening experts, dedicated to providing valuable guidance and support for all your gardening endeavours. Discover our wide range of gardening guides developed over 75 years, showcasing our commitment to gardening. Contact us Mon – Fri and even on bank holidays (because gardening queries don’t follow a calendar), to discuss our product range or chat about all things gardening. When you order from us, expect promptness. ‘In stock’ plants and seeds are dispatched within two working days. And because we’re as green as our thumbs, all our packaging is recyclable. Our trustworthiness isn’t just us talking. It’s thousands of five-star reviews on Trustpilot and a 100% happiness guarantee on all our products. We’re not just here to sell, we’re here to sow trust.
Features and benefits
Brighten your vegetable garden with Pink Peppermint swiss chard, featuring striking pink-and-white stems and tender leaves that cook like spinach. Easy to grow in containers or beds for summer harvests.
- High yield crop.
- Low maintenance growth.
- Candy-pink and white edible stems.
- Tender, spinach-like leaves for cooking.
- Suitable for pots, patios and small gardens.
- Sow April to August for best results.
- Harvest July to November for extended pickings.
- Compact plants reaching about 450 mm tall.
Reviews
There are no reviews yet.